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Rosemary Infused Tequila Spritz
Rosemary Infused Tequila Spritz
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Ingredients
1 bottle silver tequila of your choice
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5 tbsp Morton & Bassett Rosemary
4 ounces infused tequila
4 ounces cranberry juice
1 16-oz can of soda water
2 sprigs fresh rosemary
2 cups ice
¼ cup whole cranberries for garnish
Infused Tequila:
Spritz:
Directions
Infuse the tequila. Add the dried M&B Rosemary directly into the bottle and let it sit overnight to infuse. After 24 hours, strain out the rosemary.
For the cocktail, mix 4 ounces of the infused tequila and 4 ounces of cranberry juice into a shaker with ice.
Shake well, strain over ice, and top with soda water, cranberries, and rosemary. Sip and enjoy!