Sesame Chicken

Name: Sesame Chicken
Ingredients: 1 pound boneless skinless chicken breasts (cut into 1/2 inch strips or cubes); 2 tablespoons cornstarch; 2 tablespoons olive oil; 5 chopped green onions; Cooked white rice for serving; 2 tablespoons honey; 3 tablespoons soy sauce; 1 teaspoon Morton & Bassett Ground Ginger; 1 tablespoon Morton & Bassett Chopped Garlic; 2 tablespoons Morton & Bassett Sesame Seeds

Ingredients

1 pound boneless skinless chicken breasts (cut into 1/2 inch strips or cubes)
2 tablespoons cornstarch
2 tablespoons olive oil
5 chopped green onions
Cooked white rice for serving

For the sauce:

2 tablespoons honey
3 tablespoons soy sauce
1 teaspoon Morton & Bassett Ground Ginger
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1 tablespoon Morton & Bassett Chopped Garlic
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2 tablespoons Morton & Bassett Sesame Seeds
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Directions

In a small bowl, mix together honey, soy sauce, ginger, garlic and sesame seeds.
In a large bowl combine the chicken, cornstarch and a dash of salt and pepper.
Heat a skillet on high heat adding the oil and then the chicken. Stir fry for 6 to 7 minutes until chicken is golden brown. Add the sauce and simmer for 3 to 4 minutes until sauce gets thick.
Remove chicken from pan, sprinkle with chopped onions and more sesame seeds. Serve over white rice.

Sesame Chicken

Ingredients

For the sauce:

Directions

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