Spicy Shrimp Noodle Bowl
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Radish Salad
Radish Salad
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Ingredients
- 3 tablespoons white wine vinegar
- 2 teaspoons honey
- ½ lemon, juiced
- 1 teaspoon salt
-
2 tablespoons Morton & Bassett Sesame Orange Ginger
- 1 shallot, diced
- 4 cups various radishes, thinly sliced
- 2 cups shelled edamame
- ½ cup walnuts
- 1 small bunch chives, chopped
- 5-6 mint leaves
Directions
Start by making the dressing. In a small bowl, add white wine vinegar, honey, lemon juice, salt, M&B Sesame Orange Ginger, and shallot. Mix to combine.
In a serving platter, add sliced radishes. Top with edamame, walnuts, dressing, chives, and mint.