Honey Glazed Bok Choy
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Honey Cinnamon Grilled Peaches
Honey Cinnamon Grilled Peaches
Ingredients
- 2 ripe peaches
- 2 tablespoons honey
-
1 tablespoon Morton & Bassett Ground Cinnamon
Vanilla bean ice cream
Directions
- Cut peaches in half and remove the pit.
- Rub honey on the insides of the peach halves.
- On a hot grill, place peaches flat side down and cook for about5-8 minutes. Check to make sure the peach is soft and grill marks are showing. You can opt to flip them and cook them for a couple more minutes on their round sides to get them really melty.
- Remove from grill and top with a heavy sprinkle of cinnamon and another good drizzle of honey.
- Serve warm with a scoop of vanilla bean ice cream!